Located in the picturesque seaside town of Criccieth, North Wales, Poachers Restaurant is a small, family owned and operated business.

Local Welshman Martin Bischoff is the talented Chef, and his wife Jill, is the dining room manager.

The restaurant seats 36 people and is fully licensed including a hand-picked wine list. 

The varied menu features International Cuisine made with the freshest ingredients available. The á la carte menu changes seasonally, and a different "Three Course Menu" is on offer each week. Daily fish specials and superb vegetarian dishes are a specialty of Martin's.

Three course dinner for two including wine; around £35.00

For more information including current menu visit the Poachers Home Page at:

http://www.bischoff.freeserve.co.uk

01766 522512